With endless entertainment built into every VIZIO TV, simply pick the right one for your lifestyle.
Explore Smart TVs
So real, you’ll think you’re there.
43″ – 85″
From$139
Mini LED Quantum 4K
Where colors come alive.
55” - 75”
From$139
Quantum 4K
Unleash the power of 4K.
43″ – 86″
From $1,299
4K
The compact powerhouse.
32″ – 43″
From $399
Full HD
HD
Entertainment starts here.
24″ – 32″
From $399
Perfect sound comes in different setups. Discover what powers our Soundbars.
Explore Soundbars
Immersive audio without limits.
Immersive audio without limits.
From $1,099
New Soundbar Collection
Amplified home audio.
Amplified home audio.
From $1,099
Core Collection
360 degree immersive surround sound.
360 degree immersive surround sound.
From $149
Home Theater Collection
Your voice. Our sound.
Your voice. Our sound.
From $149
MicMe
Sound that simply fits.
Sound that simply fits.
From $149
Lost your remote? We've got
you covered.
Remotes
Make streaming simple with all your favorite apps, free live TV, movies and shows, and a mobile app to control your experience.
EXPLORE VIZIO OSEnjoy 300+ live channels and 30,000+ movies and shows for free
WatchFree+
Access 300+ apps with smart discovery and recommendations
Home Screen
Catch the action with team pages, schedules, and where to watch
Sports Zone
Everything you love, all in one place.
My Hub
Control your TV and Soundbar, and stream WatchFree+ on the go
Mobile App
Save with exclusive offers, get priority support, and more
Account
Share your favorite memories with your friends and family
VIZIOgram
© 2026 VIZIO, Inc. All rights reserved.
Google Cast is a trademark of Google LLC.
Through colorful landscapes and unique flavors, Eva Longoria explores her Mexican heritage and learns how tradition and culture have shaped the country's cuisine, finding in every bite that the heart of Mexico is in its food.
Eva explores her second home, Mexico City, tasting unique flavors, from pan de dulce and tacos to churros, alongside her son. Together with chef Lalo García, Eva delves into culinary fusions and embraces her chilango spirit.
42m42 minutes
Eva travels to Yucatán to explore its Mayan heritage, ancestral traditions, and typical dishes such as cochinita pibil. She also tries chef Roberto Solís's recado negro menu.
42m42 minutes
Eva discovers Oaxaca, land of some of Mexico's best ingredients such as chocolate, corn, and quesillo cheese. In this region where tradition and innovation merge, Eva tries chef Celia Florian's dish of chapulines (grasshoppers) and flowers.
42m42 minutes
Eva visits Nuevo León, where Texas’s influence runs deep. While in Monterrey, she enjoys carne asada and meets resilient people, as well as trying the artistic dish “meteorito”.
42m42 minutes
Eva travels to Jalisco, the birthplace of mariachi music and charrería, where she meets chefs who are reinventing traditional cuisine while sampling birria and a unique mole sauce. While in Tequila, she enjoys the national drink.
42m42 minutes
Eva visits Veracruz, the gateway between Mexico and the rest of the world, and the place where her ancestor arrived 400 years ago. She discovers that the spirit of the state lives on in its people, music, and the bold flavors of its food.
42m42 minutes
