S1 E1: Episode 1
Rick travels along England's south coast from Dorset to Kent.
30 minutes
Rick Stein's Seafood Lovers' Guide
On a variety of boats, into plenty of kitchens, travelling the British Isles but drawing from recipes and techniques from all over the world, Rick Stein presents to seafood lovers the chance to try their hand at new, unmatchable flavours.
Director: David Pritchard
S1 E2: Episode 2
Rick takes to the seas off the north of Scotland in search of the underrated herring.
30 minutes
S1 E3: Episode 3
Rick discovers the delights of pilchards and bream on the south coast of England.
30 minutes
S1 E4: Episode 4
Rick Stein wades from Morecambe Bay up the west coast of Scotland.
30 minutes
S1 E5: Episode 5
Rick Stein is in Northern Ireland, renowned for its silver eels and edible seaweed.
30 minutes
S1 E6: Episode 6
Rick Stein is in East Anglia, sampling King's Lynn shrimps and crabs from Cromer.
30 minutes
S1 E7: Episode 7
Rick Stein makes his way to Ireland, a country with a rich seafood tradition.
30 minutes
S1 E8: Episode 8
Rick's sniffing out delights in Whitby, famous for its fresh cod and sweet smoked kippers.
30 minutes